Agarose is a polysaccharide which, together with agaropectin, creates Agar. This natural polysaccharide is part of the cell walls of certain red algae, such as the Gelidium and Gracilaria genuses, where it plays a structural role.

The Gelidium alga is a red alga that belongs to the Rhodophytas family and has a great regenerative capacity due to its vegetative growth. In Spain, these algae are located on the Cantabrian Coast, in Asturias and Cantabria.

Anmitsu is a traditional dessert that, for decades, has accompanied the Japanese in the summer months. Its light texture and fruity flavor makes it ideal to fight the heat.

Diagnostic tests have been an essential tool in the fight against COVID-19. There are different types of diagnostic tests: those that inform us about whether there is infection at the time of the test (active infection) and those that inform us about an immune response against the virus.