Genetics and its applications in the study of evolution and in establishing relationships between individuals have been advancing over time. While traditional methods relied on sequencing all the DNA to determine lineage, the Polymerase Chain Reaction, better known as PCR, allows us to obtain that information in just a few hours. 

Hispanagar shares with you a specialized guide on the proper use of agar in acidic environments, outlining key guidelines for optimal handling.

Currently, European seaweed production is close to 300,000 tons (source: FAO) and represents only 1.4% of global production.

As part of our ongoing commitment to providing relevant and valuable information about our products and their applications in the industry, we have prepared this video in which we tell you the main differences between food agar and gelatine and the numerous benefits of using agar in your industrial processes.